Organic Peanut Butter Chocolate Chip Cookie Recipe

Dry ingredients

3 cups organic whole wheat pastry flour

3 cups organic unbleached white flour

2 cups grain sweetened chocolate chips

1\4 teas. sea salt        

Blend the following wet  ingredients

1 lb organic peanut butter

3\4 cup organic canola or corn oil

2 1\2 cups agave syrup

1 Tablespoon vanilla extract

Set aside the chocolate chips and mix the wet ingredients with the dry. Fold them together with a runbber bladed spatula ot a table-top mixer. Finish by adding chocolate chips. Place cookie dough in the fridge to chill for 30-40 minutes.

Using a 3 oz scoop portion cookies and press flat with a fork on a cookie sheet that is oiled or covered with baking paper. Place into preheated 300 degree  oven for approximately 18-20 minutes or until slightly golden brown.

Makes 2 dozen. Chew well and enjoy to the max!